Marion Bernstein

Marion Bernstein

Freelance Writer

Marion's work has been featured in Time Out, Bustle, InsideHook, Brooklyn Magazine, Huffington Post, Foodbeast, and Wine4Food. Contact her at marion [dot] bernstein [at] gmail [dot] com.

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Brooklyn Magazine

Inside The Country's Most Mouth-Watering Pop-Up Bars--And Why ...

Mix one part Luxardo maraschino liqueur with one part ephemera and you’ve got Behind The Wood, New York’s newest craft cocktail pop-up bar operating on Friday and Saturday nights inside Venturo Osteria & Wine Bar in Sunnyside, Queens. Aiming to fill Sunnyside’s glaring void of late night cocktail haunts, BTW co-founders Mashia Baldwin and Scott Scaffidi officially opened the pop-up on July 24, and thankfully, the two veteran bartenders have big plans to stay open through December, changing up their seasonally themed craft cocktail menu every two months.